Flour Baking

Powdered product specially designed for the manufacture of wheat flour tortillas with high shelf  life.

Benefits:

• Double-action effect, kneading  and baking.
• Maximum fluff when cooking.
• It allows the rest of the ingredients in the formulation (preservatives, improvers), to function properly, especially in terms of shelf life.

Concentrated liquid butter flavoring product for wheat flour products.

Benefits:

• It adds a buttery taste and smell.
• It considerably increases the quality characteristics of the finished product.
• Due to its dosage, it is economical and performance product.